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Walkerswood Traditional Jamaican Jerk Seasoning 10oz "Hot & Spicy" (2 Jars). Jerking is a traditional style of barbecuing. Use these jerk pastes by rubbing sparingly into meat and leave overnight for best results. Then grill or roast slowly. Adjust amount used to your taste.
CARIB DRY JERK SEASONING: You may also marinate your meats overnight with this dry jerk seasoning, mushroom soy and vegetable oil to enhance flavor. This combo is just right for your Caribbean kitchen and great for any time of year.
P.O. Box 907, Riverview, FL 33568
United States of America